Uniting members by serving as a collective voice for the success of the restaurant industry through education, legislative services, industry resources and social opportunities.

MISSION STATEMENT OF THE VBRA

The Virginia Beach Restaurant Association is dedicated to helping member businesses become more successful.  We are committed to promoting education, free enterprise, and the collective marketing of Virginia Beach Restaurants.  We are also determined to be active participants in legislative and regulatory affairs and community endeavors while helping to build a better Virginia Beach.

Board of Directors

Jerry Bryan - Coastal Grill (2012)
Bill Dillon - Abbey Road (2012)
Christopher Kyrus - Lynnhaven Fish House (2012)
Laura Wood Habr - Crocs 19th Street Bistro (2013)
John Mannino - Mannino’s Italian Bistro (2013)
Tom Sola - Lucky Oyster Restaurant (2013)
Kevin Rowell - Burton’s Grill (2014)
Nicole Perkins - Captain George's Seafood (2014)
Brady Viccellio - Steinhilber's Restaurant (2014)
Stacey Patrick - Tradewinds (2014)
Victoria Caruso - La Bella Italia (2014)
Anthony DiSilvestro - YNot Pizza (2014)
John Williams - 501 City Grill (2014)
Jean Vinson - Swan Terrace (2014)
Kal Kassir - Emeritus Status (2012)
John Perros - Giovanni’s, Emeritus Status (2014)
Dan Speasmaker - Emeritus Status (2012)

Officers

President - Kristina P Chastain, Captain George’s Seafood Restaurant
Vice President - Bill Gambrell, Tautogs & Doc Taylors
Secretary - Tim Oswald, Rudee's on the Inlet
Treasurer - John Stein, Baker's Crust
Immediate Past President - Stacie Perros, Giovanni’s
Executive Director - Aimee Taylor,

In affiliation with Virginia Beach and VABeach.com

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